Hadith 57

Sahih Muslim

Book 36: The Book of Drinks

Chapter 6

The prohibition of making Nabidh in Al-Muzaffat, Ad-Dubba' (Gourds), Al-Hantam and An-Naqir; This has been abrogated and now it is permitted, so long as it does not become intoxicating

باب النَّهْيِ عَنْ الاِنْتِبَاذِ فِي الْمُزَفَّتِ وَالدُّبَّاءِ وَالْحَنْتَمِ وَالنَّقِيرِ وَبَيَانِ أَنَّهُ مَنْسُوخٌ وَأَنَّهُ الْيَوْمَ حَلاَلٌ مَا لَمْ يَصِرْ مُسْكِرًا

Sahih Muslim 1996b
حَدَّثَنَا يَحْيَى بْنُ أَيُّوبَ، حَدَّثَنَا ابْنُ عُلَيَّةَ، أَخْبَرَنَا سَعِيدُ بْنُ أَبِي عَرُوبَةَ، عَنْ قَتَادَةَ، عَنْ أَبِي نَضْرَةَ، عَنْ أَبِي سَعِيدٍ الْخُدْرِيِّ، أَنَّ رَسُولَ اللَّهِ صلى الله عليه وسلم نَهَى عَنِ الدُّبَّاءِ وَالْحَنْتَمِ وَالنَّقِيرِ وَالْمُزَفَّتِ ‏.‏
Abu Sa'id Khudri reported that Allah's Messenger (ﷺ) forbade (the preparation) of Nabidh in gourd, in pitcher besmeared with green pitch, in hollow stump and in varnished jar.